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An 8-hour slow-cooked beef filling made with tender brisket, minced beef, red wine, carrots, onions, and garlic, finished with a creamy mashed potato topping and baked until golden.
A rich, homely classic with slow-cooked depth, buttery mash, and proper comfort in every spoonful
An 8-hour slow-cooked beef filling made with tender brisket, minced beef, red wine, carrots, onions, and garlic, finished with a creamy mashed potato topping and baked until golden.
A rich, homely classic with slow-cooked depth, buttery mash, and proper comfort in every spoonful